Chocolate Bitters From Snowdonia Distillery

Snowdonia Distillery has released new chocolate bitters under their Marsette Liqueurs label. This label has the Monsoon Coffee Liqueur and the Peruvian Chocolate Essence, both incredibly moreish with a rich experience. These new bitters were released to complement their liqueurs and help elevate your cocktail experience. As with their Chocolate liqueur, the bitters use the same Single Estate cacao from Peru. The chocolate from Tesoro Amázonica is of incredible quality and produced by fantastic folks who believe in creating a delicious product, as well as taking care of the community involved.

The quality of the chocolate really does come through in these products. If you’re in the market for some quality bitters for your home bar or at work, I’d suggest giving these Marsette bitters a go! We have been having a blast with a bit of trial and error in creating different cocktails with these. Snowdonia Distillery is a great craft distillery that puts out an array of award-winning products.

Available in a pipette or a spray option. Bottled at 7.1% abv. Shop Now.

New Releases from Snowdonia Distillery

One of favourite distilleries has just released not 1, not 2, but 3 new bottlings! The folks over at Snowdonia Distillery in North Wales have just given us 2 new variations of their El Rumbo Rums and 1 new addition to their Marsette Liqueurs. The distillery, who of course is responsible for Foragers Gin, put an incredible amount of time and heart into each of its spirits. They have taken multiple awards across the whole lineup, most recently a Silver for the Y Bēt Chocolate Vodka. The small team there really does an incredible job at bringing you the best that Wales has to offer.

In addition to the incredible gins they put out, the distillery team likes to venture into the more fun and unique side of spirits. As shown in their El Rumbo lineup by bringing in aged Cuban rum, then letting the rum rest in freshly emptied cognac casks. Now creating an Anejo and Coconut versions of their El Rumbo!

Now their Marsette Liqueurs are absolutely brilliant for the dessert cocktails we’ve been making around here. The Monsoon Coffee liqueur is incredibly moreish and makes a stunning espresso martini! So with the addition of the new Chocolate Essence liqueur it is going to make for some fun in house experimentation!

So, lets introduce the 3 new arrivals:

Ron El Rumbo Premium Cuban Anejo Oro Rum40%

El Rumbo Premium Cuban Anejo Rum is an expression that benefits from our Solera aging process at Snowdonia. Aged for three years in Cuba to then be transferred into our fresh cognac casks at Snowdonia. 

An aroma of classic desserts – sticky toffee pudding and vanilla fudge, this premium spirit is perfect to enjoy with a squeeze of lime and a Cuban cigar.

Nose: Toffee apple, vanilla fudge, hints of cocoa, cognac aromas. 

Palate: Soft, mouth coating, a cognac warmth with lingering apple and pear finish.

Ron El Rumbo Cuban Coconut Rum36%

El Rumbo Cuban Coconut Rum is an expression of natural flavours from the tropics.

Fresh Madagascar Coconut and Cuban Sugar cane combines aromas of fresh coconut milk, pineapple, and a refreshing sweetness.

This superior mixer can be enjoyed as a classic mojito or float it to enhance the flavour of a daiquiri. 

Nose: Coconut husk, Madagascan vanilla, candied pears, coconut milk and sugar cane. 

Palate: An ice cream texture with hints of walnuts and almonds. A palette coating, coconut milk finish. 

Marsette Peruvian Chocolate Essence30%

Marsette Peruvian Chocolate Essence is an enhanced spirit perfect for sipping over ice or enjoyed in cocktails.

The Single Estate Peruvian Chocolate allows for a light experience of 100% cacao with its nutty nature.

Nose: Dark chocolate, a clean break of fresh cocoa, slight hint of banana and freshly roasted walnuts aromas.

Palate: Soft sweetness of vanilla and cream, powerful dark chocolate and a long, viscous, warm finish.

So head over to pick up a new release or 2, so you have some incredible spirits for your summer cocktails!

Until next time.

-Andrew

2 New Releases from Snowdonia Distillery

New incredibly delicious releases from the folks behind the award winning Forager’s Gin! 2 unique spirits created to excite our taste buds.

1 gin and 1 liqueur!

These two are staying on the same path as all the other releases from the Welsh distillery. Quality craft spirits from a small team, using the best ingredients, to deliver their customers something special. From start to finish, the team there puts their heart and passion into every step of the process. I love when you find small distilleries like that!

The new additions are:

Forager’s Winberry Gin

“Foragers Winberry Gin encompasses the flavours foraged along our Welsh coast and throughout its cascading hills.

A complex blend which presents a profile of fresh citrus, robust berries and warming floral notes.

The Winberry is the most unique of berries, only being ready for one very short harvest a year. This then results in a very rare botanical to find.

It is stunningly sweet, small in size but generous in flavour with a long tart finish. A vibrant colour, candied like sweetness to an award winning spirit.

Celebrate this marriage of flavours with muddled blackberries, fresh mint leaves and tonic water.”

Marsette Monsoon Coffee Liqueur

“Marsette presents an artesian liqueur from the heart of the Indian Monsoon Rains – Handcrafted, copper distilled, small batch production.

We take the Monsoon Malabar bean to produce a coffee liqueur like no other. The bean swells in the humidity of the Monsoon Rains, allowing us to play with robust aromatic flavours, perfect for the mixologist.

The cold brew rests with a blend of Welsh Spirit and Madagascan Vanilla essence, creating a subtle hint of Tiramisu and a long, mouth coating finish of whipped cream and blue agave. “

Forager’s Newest Release!

Snowdonia Distillery has crafted another fantastic spirit! This time it is a new take on their already tasty Y Bēt vodka. Chocolate Vodka!

This is not your standard chocolate flavoured vodka, Forager’s set out to make this special. They went in search for the perfect chocolate to use in the creation of this vodka. That search led them to a single origin chocolate producer in Peru! This is high quality chocolate from the Amazon that was made from a producer that care about the product and the create it.

All that to say, that like all the other ingredients that go into their spirits, they choose the best quality. Add that to the double maceration and triple distillation of the sugar beet spirit, then you have something decadent. You can smell the cacao on the initial nose, after that it’s just an elegantly smooth and more-ish journey.

This release is limited to only 200 bottles, so grab one while you can!

World Gin Award Winners

It’s that time of year again! Gin awards time!

I really enjoy going through the winners, seeing what ones I have tried and making notes of winners I have yet to try. There are so many categories that my list at the end is always big enough to keep me busy for a while! So many good looking gins this year. Sweden sweeping the London Dry category was very cool to see.

I thought I’d make a list of 2021 winners we currently have in stock. Maybe you can grab one that you have not had!

Edinburgh Gin coming in hot and taking multiple awards!

Edinburgh Gin – Rhubarb & Ginger

SILVER – Flavoured Gin

Bottled at 40%, this perfectly balanced juniper-forward gin is full of natural flavour. Aromas of rhubarb are complemented by a lift of spice, leading to a smooth, full finish.

Edinburgh Gin – Gooseberry & Elderflower

SILVER – Flavoured Gin

A deliciously refreshing and aromatic gin that harmonises tangy Gooseberry with sweet Elderflower creating a refreshing and balanced gin.

Edinburgh Gin – Raspberry

BRONZE – Flavoured Gin

It is distilled with five traditional gin botanicals and a combination of fresh Scottish raspberries and raspberry leaves to a create a perfectly balanced gin with an incredible depth of flavour.

Rock Rose Gin – Navy Strength

BEST IN SCOTLAND – Navy Strength

The higher ABV version of Rock Rose gives a strong warm pine release at the front of the drink with notes of lemon sherbet. The heart of the drink is very bold berries from the blaeberries, rowan and hawthorn. These give way to the deeper earthier notes that are hidden in the original Rock Rose, such as angelica and orris.

Hernö Gin – London Dry

GOLD – London Dry

Crafted from natural and carefully selected organic botanicals, Hernö Dry Gin is a round and smooth London dry gin diluted to 40,5% ABV. Hernö Dry Gin is awarded with IWSC World’s best London Dry Gin and World’s best Gin & Tonic but is also very enjoyable on its own.

Edinburgh Gin – Classic

SILVER – London Dry

Our classic London Dry style gin. A clean, zesty, juniper-forward gin which balances softness with bright citrus. Launched in 2010, this is our modern London Dry gin, with a nod to Scotland in its recipe including native plants and botanicals.

Nikka – Coffey Gin

SILVER – Contemporary Style Gin

Coffey Gin’s complexity is achieved through the perfect balance between 11 selected botanicals and the silky texture of Coffey distillates. The bright and zesty aroma originating from four kinds of Japanese citruses, Yuzu, Kabosu, Amanatsu and Shequasar, compliments the traditional gin botanicals of juniper berries, angelica, coriander seeds, lemon and orange peels.

Foragers – Yellow Label

BRONZE – Contemporary Style Gin

Starting with soft juniper tones, Foragers gently takes you to fresh, semi-sweetness of apple and elderberry, before giving way to incredible, subtle, unmistakable floral notes from gorse and heather flowers. This truly is an authentic expression of Britain and the terrior of North Wales.

Grab one of these or any other one of our many gins! Find your new G&T gin!

Til next time.

Andrew

Forager’s Gin

We are always receiving fantastic spirits in all the time, but it’s always exciting to get truly delicious liquid. That is true for our shipment of Forager’s Gin that came through our doors! There are a lot of really tasty gins out there, but these have shot to the my list currently! The passion and effort that the folks at Snowdonia Distillery out into this gin really comes through in the taste!

Snowdonia Distillery was founded by the Marshall family in 2015, which was North Wales’ first micro distillery after nearly 100 years! Founder Chris Marshall, who was a investment manager and former professional skier, has lead a small dedicated team who are passionate about making the best spirits possible! After realising that the Snowdonia region didn’t have a distillery, he made moves to change that. He brought in the best botanists, sensory analysts, master distillers, and master coppersmiths. Chris said, “Our aim was to find experts in their field and use their skills to achieve what we had in mind.” They take their inspiration from the Welsh Landscape around them, incorporating the local water and nature to craft something special!

They only have a 5,000 bottle production run per expression. Many months of the year are spent foraging for the freshest botanicals that are grown around them. They also have an ultra-long maceration period, resting the botanicals to create amazing flavours. The botanicals being; juniper, sea buckthorne, apple, elderberry, gorse flowers, and bell heather.

Snowdonia Distillery has 2 brands at the moment, Forager’s Gin and Marsette Liqueurs both of which have have gained widespread acclaim and coverage. Picking up a World Gin award and had been voted one of the top 10 craft spirits brands in the UK. Vogue magazine also added Forager’s to last years Christmas Wish List.

The two bottlings we have in at the moment are the Yellow Label and Black Label Gin. The Yellow being super inviting and the Black being the ultimate gin for a martini!

FORAGER’S YELLOW LABEL GIN – 46% – 70CL

Starting with soft juniper tones, Foragers gently takes you to fresh, semi-sweetness of apple and elderberry, before giving way to incredible, subtle, unmistakable floral notes from gorse and heather flowers. This truly is an authentic expression of Britain and the terrior of North Wales.

Perfect served in a variety of drinks including a dry martini or in the simple, but classic Gin & Tonic using either BTW Tonic water or Fever Tree Tonic, with a slice of British red apple.

FORAGER’S BLACK LABEL GIN – 46% – 70CL

Forager’s Black Label delivers intense, smooth juniper notes followed by beautifully mellow warmth and richness stemming from Sea Buckthorn. Use to create a crisp, elegant G&T, beautifully smooth cocktail, or epic gin martini.