Cocktail Trends for 2024: What’s Shaking in Mixology

  • Posted by: whiskyblogger
  • Posted on: 02/04/24
Cocktail Trends for 2024: What’s Shaking in Mixology featured image

What’s Shaking in Mixology

As we step further and further into 2024, the world of mixology continues to evolve, with bartenders and cocktail enthusiasts pushing the boundaries of creativity and innovation. From unconventional ingredients to sustainable practices, the cocktail landscape is ripe with exciting trends that are shaping the way we drink. In this blog, we’ll explore the top cocktail trends for 2024, offering insights into what’s shaking in mixology and inspiring your next drink-making adventure.

Sustainability and Eco-Conscious Cocktails:


In recent years, there has been a growing emphasis on sustainability in the cocktail industry, with bartenders and establishments making conscious efforts to reduce waste and minimise their environmental footprint. In 2024, this trend is expected to gain even more momentum, with a focus on eco-conscious ingredients, reusable tools, and sustainable practices.

One prominent example of this trend is the use of surplus ingredients and byproducts to create unique and flavourful cocktails. Bartenders are getting creative with ingredients that would typically be discarded, such as citrus peels, fruit scraps, and spent grains from distillation processes. By repurposing these ingredients, mixologists are not only reducing waste but also adding depth and complexity to their cocktails.

Additionally, expect to see more bars and restaurants implementing sustainable practices, such as using biodegradable straws, composting organic waste, and sourcing locally-produced spirits and ingredients. As consumers become increasingly conscious of their environmental impact, sustainability will continue to be a driving force in cocktail culture.

Low-ABV and Non-Alcoholic Cocktails:


In recent years, there has been a growing demand for low-alcohol and non-alcoholic beverage options, driven by health-conscious consumers and the rise of mindful drinking movements. In 2024, expect to see a surge in the popularity of low-ABV and non-alcoholic cocktails, also known as “mocktails.”

These lighter libations offer all the flavour and complexity of traditional cocktails without the high alcohol content, making them perfect for those looking to enjoy a drink without overindulging. Bartenders are getting creative with ingredients like house-made shrubs, flavored syrups, and alcohol-free spirits to craft sophisticated mocktails that appeal to a wide range of palates.

Whether it’s a refreshing spritz, a fruity mocktail, or a complex low-ABV beverage, expect to see these lighter libations taking center stage at bars and restaurants in 2024. With more people embracing moderation and mindful drinking, low-ABV and non-alcoholic cocktails are here to stay.

Global Flavours and Cultural Influences:


As the world becomes increasingly interconnected, bartenders are drawing inspiration from a diverse array of cultures and cuisines to create cocktails that tell a story. In 2024, expect to see a continued emphasis on global flavors and cultural influences in mixology, with bartenders exploring exotic ingredients, traditional techniques, and regional spirits from around the world.

From Latin American-inspired cocktails featuring mezcal and tropical fruits to Asian-inspired libations infused with sake and exotic spices, the possibilities are endless when it comes to exploring global influence in cocktails. This trend not only offers a taste of the world but also celebrates diversity and cultural exchange in the cocktail community.

Additionally, expect to see more collaborations between bartenders and chefs, as mixologists incorporate ingredients and techniques from the culinary world into their drinks.

Whether it’s using house-made infusions, fresh herbs, or artisanal bitters, these culinary-inspired cocktails are sure to tantalise the taste buds and ignite the imagination.

DIY Cocktails and Home Bartending:

©Cocktail Connoisseurs

With the rise of home entertaining and the popularity of DIY culture, more people than ever are experimenting with cocktail-making at home. In 2024, expect to see a surge in home bartending trends, as consumers seek to replicate the craft cocktails they enjoy at bars and restaurants in the comfort of their own homes.

One key aspect of this trend is the rise of cocktail kits and subscription services that provide everything you need to make professional-quality drinks at home, from premium spirits and mixers to garnishes and recipe cards. These convenient kits make it easy for aspiring home bartenders to explore new flavours and techniques without having to stock a full bar.

Additionally, expect to see a resurgence of classic cocktails and vintage-inspired libations, as consumers embrace nostalgia and seek to recreate the cocktails of yesteryear. From the iconic Martini and Negroni to lesser-known classics like the Aviation and Corpse Reviver, these timeless drinks offer a taste of cocktail history and provide endless inspiration for home bartenders.

As we embark on a new year, the world of mixology continues to evolve, with exciting trends shaping the way we drink and explore flavours. From sustainability and eco-conscious cocktails to global flavours and cultural influences, the cocktail landscape is as diverse and dynamic as ever. Whether you’re a seasoned bartender, a cocktail enthusiast, or simply someone who enjoys a good drink, there’s something for everyone to discover and savor in the world of cocktails.

So grab your shaker, raise a glass, and toast to the exciting cocktail trends of 2024 – cheers!


Shannon: As someone who loves whisky, I began my journey of discovering spirits in 2020. My passion for whiskey has been a journey of exploration and appreciation. With new distilleries and styles emerging, it only gets more interesting. I enjoy unraveling the tales behind each whisky bottle, inviting readers to join me in a celebration of the art, history, and exploration cherished by whisky aficionados.

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